Taste regional Thai dishes at five local stops after dark
4 hrs
Food, drinks, tuktuk ride
Explore old Bangkok beyond familiar Thai favorites on an evening food journey through local eateries and markets. Taste regional flavors shaped by generations of culinary traditions.
Tom Yum Wontons Chinese immigrants have significantly influenced Thai cuisine for generations, and these traditions are still popular today. This dish blends flavorful tom yum ingredients like lemongrass, galangal, and kaffir lime with crispy fried wontons. Served alongside a bowl of tom yum noodles, this perfect marriage of cuisine is the perfect way to start!
Discover Hidden Alleyways with Sunset Views This traditional area of Bangkok is made up of a maze of alleys that can only be explored by foot. We’ll walk through this hip neighborhood, dotted with street art and centuries-old temples, and find our way to Bangkok’s riverside with sunset pagoda views.
Street Food at a Local Market Stroll through one of Bangkok’s oldest markets for an authentic glimpse into local street food culture. Discover popular central and southern Thai dishes like fried plantains, handmade lemongrass sausage, seasonal fruits, and more! Then visit a beloved auntie for her charcoal grilled satay skewers marinated in coconut milk, turmeric, and aromatic spices, then dipped in her homemade peanut sauce.
See the City by Tuktuk Fly through the city’s alleys (known locally as soi’s) and the historic neighborhoods of Bangkok by tuktuk as we navigate our way past iconic landmarks and to hidden gems. Introduced to the city in the 1960’s, these vehicles have become a symbol of Thai culture.
Northeastern Thai Dishes Isan cuisine is celebrated for its robust flavors combining spicy, sour, and umami. At this long-standing restaurant, we’ll try minced pork with aromatic herbs (Laab), fresh papaya salad (Som Tum), fragrant sticky rice, and meatballs fried with lime leaves for a perfect blend of these traditional flavors.
Dessert Bangkok’s favorite sweet treat is a sight to behold. Allow your guide to choose the best combination of seasonal fruit and popular add-ons, all swimming in fresh coconut milk.
Free cancellation up to 24 hours before the tour. Cancellations less than 24 hours before the tour are nonrefundable. Rescheduling less than 24 hours before the tour incurs an additional charge of 50% of the previous total.
Product ID: WS8RE6
You can join with vegetarian, dairy-free, no-spicy, and no-nut dietary needs. The tour can’t accommodate vegan or gluten-free diets. Share dietary requirements immediately after booking; same-day requests can’t be guaranteed. Options are limited at each stop, and the tour isn’t recommended if you have severe allergies to common foods because cross-contamination can happen.
You’ll ride by tuktuk, but you’ll also walk about 20 minutes in a traditional neighborhood to reach one stop, plus about 30 minutes on your feet at a local market while you explore and eat.
Join rain or shine and dress for the weather. If rain is possible, bring an umbrella and wear shoes that can get wet. In rare cases of extreme weather, your guide will cancel the tour and provide a full refund.
Portland food tours done right. Guides like Herb, Michelle, and Evangel consistently earn high praise for their genuine enthusiasm, deep local knowledge, and ability to make every guest feel at ease. From Portland's quirky food cart pods to the city's thriving coffee and donut scene, each tour weaves together great food with real stories about the people and neighborhoods behind it. What stands out most across reviews is how often guests mention trying things they never would have ordered on their own, and loving them. Dietary accommodations are handled smoothly, group sizes stay small and social, and the pacing feels relaxed rather than rushed. Locals and visitors alike come away with a fresh perspective on the city. If you're trying to decide between tours, the food cart experience and the coffee and donut tour both draw glowing feedback, each offering something distinct. The guides clearly take pride in what they do, and that energy tends to be contagious. Come hungry and ready to explore.
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
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