Cook a full New Orleans dinner and enjoy it after class
Cook a full New Orleans dinner, then sit down and eat it
Cook gumbo and bananas foster, then sit down to eat what you make
Cook crawfish pie, seafood gumbo, and bananas foster crepes in a small-group class
Cook corn & crab bisque, blackened redfish, and pralines, then sit down to eat
Cook duck and andouille gumbo, then sit down to the dinner you made
Master cast-iron blackening techniques, then enjoy the Southern dinner you create
Make fried green tomato BLTs and classic New Orleans pralines