Eating Asheville

Locals and visitors alike rave about these downtown Asheville food tours, and it's clear the guides make all the difference. Joe, Sita, and Blair get consistent shoutouts for being knowledgeable, funny, and genuinely passionate about the city's food scene. Beyond just leading you to great restaurants, they weave in fascinating tidbits about Asheville's architecture and history that give the experience an unexpected depth. The walking between stops becomes part of the adventure rather than just downtime. The food itself delivers serious value. Expect generous portions across diverse cuisines—think shrimp and grits tacos, arancini, Indian fare, and gelato—with enough food that reviewers consistently mention leaving stuffed. Both the Classic and High Roller tours get enthusiastic recommendations, with the High Roller adding special touches like rooftop views and drink pairings. Come hungry and ready to discover spots you'll want to revisit. Even the customer service stands out, with one reviewer praising how staff went above and beyond to help despite being unable to accommodate their dietary needs.