Soufriere Catamaran Cruise & Bean-to-Bar Chocolate Making
Craft a chocolate bar on a catamaran day to Soufrière
4.7 stars• 293 reviews
Duration
8 hours
Includes
Cruise, chocolate making, lunch
Highlights
Set sail to Soufrière for a hands-on bean-to-bar visit at Project Chocolat. Create your own chocolate bar, enjoy lunch, and cruise back along the coast after a swim stop.
- Cruise by catamaran to Soufrière
- Visit Project Chocolat for a bean-to-bar journey
- Learn about cocoa history and the chocolate-making process
- Craft your own chocolate bar with local estate-grown cocoa
- Dine at Hotel Chocolat's Market Place, where menu items include cocoa
- Enjoy a swim stop before cruising north along the coastline
What's Included
- Catamaran cruise
- Chocolate-making tutorial
- Chocolate bar-making materials
- Lunch at Hotel Chocolat's Market Place
Important details
- Bring a towel, sunblock, hat, and comfortable shoes, sandals, or flip-flops
Cancellation Policy
Full refund with 7 days' notice. Full refund if the operator cancels due to weather or other unforeseen circumstances. No-shows are charged the full price.
Product ID: MFGKMD
FAQs
Bring a towel, sunblock, a hat, and comfortable shoes, sandals, or flip-flops. You may also bring snacks and a reusable water bottle to fill on the catamaran.
Meeting details
Sea Spray Cruises, Rodney Bay Marina, Gros Islet, St. Lucia, LC01 201
Experience provided by Sea Spray Cruises
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