Farm-to-Table Tasting Tour in Manatí

Explore a local farm in Manatí and see how its produce is used from garden to table. Finish your visit with time to browse the farm market's local products.

• Discover the farm's approach to growing and using produce
• Browse local products at the on-site farm market
• Bring comfortable walking shoes for uneven ground; flip-flops are not suitable
• Pack light-colored breathable clothing, sunglasses or a hat, water, and a camera

Itinerary

• 8:15 AM: Pick up at meeting point

• 9:30 AM: Arrival to local farm

• 10:00AM: Tour Begins with welcome juice and fruits and an introduction of the farm's history.

• Tour continues with educational and sensorial tour of the farm visiting the vegetables/herbs garden, hydroponics, microgreens and edible flowers canopy, hot/cold tapas tasting, interaction with the farm animals and goats milking.

• 12:00PM: Farm to table lunch cooked with local seasonal vegetables, fruits and root vegetables. It will be a vegetarian menu. However, one type of meat can be added to the menu, if requested, with an additional fee. Please, ask for options and costs!

• 1:30PM: Back original pickup location.

• Guests must notify of any allergies or dietary restrictions at least 3 days before arrival.

Important details

• A parent or guardian must complete the waiver for any child joining the tour
• An extra charge applies if you add meat to lunch; pork, chicken, lamb, or rabbit are subject to availability