Korean Beef Bulgogi Cooking Class in Statham
Prepare bulgogi and enjoy the Korean meal you make yourself
Duration
2 Hours
Includes
Soup, white rice, cucumber banchan
Highlights
Learn to marinate thinly sliced beef in Sue's flavorful sauce and prepare Korean bulgogi. Enjoy your finished dish with rice, soup, and seasonal side dishes during class.
- Marinate thinly sliced beef in Sue's bulgogi sauce
- Prepare a refreshing seasonal cucumber banchan side dish
- Learn tips for making delicious bulgogi
- Taste your finished bulgogi during the class
- Enjoy your meal with white rice and Sue's choice of soup
What's Included
- Sue's homemade soup
- Bulgogi with white rice
- Seasonal cucumber banchan
- Sue's Korean banchan
- Water and hot tea
- Apron for use during class
Know before you go
- Participants must be ages 12 and up
- Meet at Sue's Korean Kitchen, 74 Portsmouth Avenue, Stratham, NH 03885
- Bring your own beverages if desired; hard liquor is not permitted
- The class may be canceled and rescheduled if fewer than 4 participants sign up
Cancellation Policy
All sales are final and non-refundable. Reschedule online up to 7 days before class. Bookings made within 7 days cannot be rescheduled. No rescheduling for requests within 7 days or no-shows. Arriving more than 15 minutes late may mean denied entry without refund or rescheduling.
FAQs
You may bring your own beer or wine. Hard liquor is not permitted.
Arrive 5–10 minutes early so the class can start on time.
Sue's Korean Kitchen may cancel and reschedule the class if fewer than four participants are signed up.
Meeting details
Sue's Korean Kitchen - 74 Portsmouth Avenue, Stratham, NH 03885