Korean Bulgogi Cooking Class in Statham
Master Sue’s marinade and enjoy bulgogi with Korean sides
Duration
2 Hours
Includes
Bulgogi, soup, rice
Highlights
Learn to prepare thinly sliced beef with Sue’s flavorful marinade and pick up tips for delicious bulgogi. Enjoy your finished dish during class with traditional accompaniments.
- Prepare thinly sliced beef for bulgogi
- Marinate beef in Sue’s flavorful sauce
- Discover tips for making delicious bulgogi
- Create a seasonal cucumber banchan side dish
- Taste your finished dish during class
What's Included
- Sue’s homemade soup
- White rice
- Seasonal cucumber banchan
- Sue’s Korean banchan
- Water and hot tea
- Apron for class use
Important details
- Ages 12+ only
- Bring your own beverage; hard liquor is not allowed
- Expect the class to be canceled and rescheduled if fewer than four participants sign up
Cancellation Policy
All sales are final and non-refundable. Reschedule up to 7 days before class. Requests within 7 days, no-shows, and bookings made within 7 days cannot be rescheduled. Arriving more than 15 minutes late may result in denied entry without refund or rescheduling.
Product ID: 9VAMDT
FAQs
You may bring your own beer or wine. Hard liquor is not permitted.
Arrive 5–10 minutes early so the class can start on time.
Sue's Korean Kitchen may cancel and reschedule the class if fewer than four participants are signed up.
Meeting details
Sue's Korean Kitchen - 74 Portsmouth Avenue, Stratham, NH 03885
