Lowcountry Shrimp Boil Cooking Class in Mount Pleasant
Cook a private Lowcountry feast at a shrimp industry facility
5.0 stars• 105 reviews
Duration
2 hours
Includes
Ceviche, shrimp boil, cooking
Highlights
Explore Lowcountry cooking on the banks of Shem Creek with Capt. Bryan. Enjoy a private class centered on regional shrimping traditions and wild-caught shrimp.
- Settle into wraparound seating at a custom-built bar trailer
- Explore a private cooking class at a shrimp industry facility
- Enjoy local or US-based wild-caught shrimp
- Discover Lowcountry Boil, also known as Beaufort Stew
- Take in the setting along Shem Creek
Itinerary
- Introduction to shrimping industry
- Ingredient layout ceviche
- Preparing the ceviche
- Eating the ceviche
- Peeling shrimp contest
- Preparing and cooking shrimp boil
- Eating the shrimp boil
What's Included
- Shrimp ceviche
- Shrimp boil with shrimp, potatoes, corn, onion, sausage, and seasonings
- Cooking instruction
Important details
- Arrive 5–10 minutes early to get started on time
- Ages 21+ only
- Pregnant travelers and those with shellfish allergies cannot join
Cancellation Policy
Full refund up to 24 hours before start. No refund within 24 hours, when food may already have been purchased. Full refund if canceled due to weather or coastal flooding.
Product ID: FP3982
Meeting details
102 Haddrell Street, Mount Pleasant, SC 29464
Experience provided by Charleston Historic Tours
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