Tex-Mex Taco Bar – Family Style Dinner Delivery
Spice up your gathering with our Tex-Mex Taco Bar, a complete, ready-to-eat meal perfect for groups of 10+
Duration
2-3 hours
Ideal For
10 or more people
Highlights
Delivered hot and fresh, this family-style feast includes everything you need for a delicious and hassle-free dining experience—no cleanup required! From tender Barbacoa beef to tangy tomatillo chicken, our taco bar comes with all the fixings to create a memorable meal for your group.
With flexible options for large parties and a kids' menu for little ones, this Tex-Mex spread is perfect for any occasion, whether you’re hosting a family reunion, birthday, or casual get-together.
- Delicious variety – Barbacoa beef, tomatillo chicken, beans & rice, tortillas, and all the toppings
- Ready to eat – Delivered hot and fresh between 5-7 pm, with no cleanup afterward
- Kid-friendly options – Chicken fingers, grilled chicken, or spaghetti & meatballs for the little ones
- No mess, no stress – Includes disposable plates, utensils, napkins, and service tools
Gather your guests and enjoy a flavorful Tex-Mex feast delivered right to your door!
FAQs
Is there a minimum number of guests for delivery?
Yes, there is a 10-guest minimum for all delivery orders.
What is included with the Tex-Mex Taco Bar?
The meal includes Barbacoa beef, tomatillo chicken, beans & rice, tortillas, toppings, chips with salsa and guacamole, Southwest chopped salad, and Dulce de Leche bread pudding. Disposable plates, utensils, and napkins are also included.
What time will the food be delivered?
All deliveries are scheduled between 5 and 7 pm. Exact delivery times will be confirmed 48 hours prior to your event.
Can I customize the kids' menu?
Yes, we offer several kid-friendly options such as chicken fingers, grilled chicken with broccoli, or spaghetti & meatballs. Just select your preferred option when placing your order.
Cancellation policy
If canceled 30 days or more before the event, your deposit can be applied to a future reservation. Cancellations made within 30 days are non-refundable.
Meet Marrow Private Chefs
Marrow Private Chefs, founded by Executive Chef Richard McCord and Chef Ryan McNay, brings restaurant-quality cuisine to in-home dining, blending Gulf Coast ingredients with rich Southern flavors. With a team of skilled chefs and a commitment to impeccable service, Marrow creates unforgettable culinary experiences that celebrate the power of a shared meal. Each event is crafted to captivate, bringing people together over exquisite food and cherished memories.