Taste your way through Union Square with 4 food stops and local history
2 Hours
Guide, 4 food stops
Explore Union Square, Somerville on a guided food tour that pairs neighborhood history with a lineup of local eats. You’ll make four tasting stops and walk more than a mile.
Guide gratuity is not included (recommended $10 USD per guest). Children under 12 must be accompanied by a parent or guardian.
Cancel at least 48 hours before the tour start time for a refund to the original payment method. No refund or reschedule within 48 hours, for late arrivals, or no-shows. If the operator cancels, you are refunded in full. Private tours are not refundable.
Wear weather-appropriate clothes and comfortable walking shoes. Bring an umbrella if needed and a water bottle or other beverage. Bring a mask if you prefer.
Yes. Children under age 12 must be accompanied by a parent or guardian.
Dietary restrictions and allergies can often be accommodated.
Union Square, Somerville, Massachusetts
These food tours hit differently by combining local culinary gems with unexpected elements like street art, history, and chocolate deep-dives. Guides like Sophie, Emily, Roberta, and Larom consistently earn praise for making guests feel like they're exploring with a knowledgeable friend rather than just following a script. The variety is impressive - you might find yourself painting on a graffiti wall in Central Square, learning donut etymology in Harvard Square, or sampling rare chocolate variations on Beacon Hill. The intimate, locally-focused approach really shines through. They partner with family-owned restaurants serving everything from Asian fusion to Peruvian cuisine, and even local Harvard students love discovering new favorites in their own backyard. Parents appreciate how engaging the tours are for teenagers, which is saying something. One reviewer noted the food portion of the Central Square tour felt light for the experience, though they mentioned additional stops were being added to address this. Overall, these tours deliver that sweet spot of being educational without feeling like a lecture, with enough delicious food to keep everyone happy.