Perched high above Kailua-Kona, Heavenly Hawaiian is a family-owned coffee farm where volcanic soil, island sun, and patient hand-craftsmanship unite in every cup. Guests are welcomed like friends for relaxed, engaging tours that ...
This Kona coffee farm delivers an exceptional tour experience that consistently impresses visitors with its knowledgeable guides and stunning mountainside setting. The tour guides—Bryce, Ben, Higgs, Rick, Mariam, and Verena get mentioned by name repeatedly—clearly know their stuff and present the information with warmth and humor. They cover everything from coffee cultivation to local vegetation, making it educational for everyone from serious coffee enthusiasts to families with kids curious about where tropical fruits come from. The experience goes beyond just learning about coffee. Visitors rave about the unlimited tastings of different roasts, plus the bonus macadamia nut chocolate samples. The lush farm itself provides beautiful views, and the atmosphere feels welcoming and authentic, with friendly staff throughout the property (even some resident cats that guests can pet). Several reviewers mentioned the reasonably priced coffee available for purchase afterward. Even last-minute bookings seem to work out well, with minimal wait times and tours lasting over an hour with plenty of details and Q&A time.
The farm tour at Heavenly Hawaiian is absolutely worth it. The farm is immaculately cared for, and features so many beautiful trees and other features. Rick was a fantastic guide. He walked us through the farm for about an hour, explaining the growing conditions, breaking down the beans from seed to harvest, and walking us step-by-step through how their fresh coffee is produced. They offered free samples before and after the tour. Make sure you stick around to enjoy the view from their deck after the tour with a cup of coffee!
James Ridle
April 3, 2026
The farm tour at Heavenly Hawaiian is absolutely worth it. The farm is immaculately cared for, and features so many beautiful trees and other features. Rick was a fantastic guide. He walked us through the farm for about an hour, explaining the growing conditions, breaking down the beans from seed to harvest, and walking us step-by-step through how their fresh coffee is produced. They offered free samples before and after the tour. Make sure you stick around to enjoy the view from their deck after the tour with a cup of coffee!
James Ridle
April 3, 2026