Our most popular walking food tour that launched in 2010!
Discover what we've curated for you
3 hours
Up to 12 people
Food tastings, Gratuity & tax
Explore downtown Colorado Springs on a 3-hour guided walking food tour. Visit five handpicked eateries for interactive tastings, with options for Colorado craft beer, wine, and cocktails.
Runs daily except Mondays at 1 pm. Group size limited to 12. This walking tour ends a short distance from the starting point; the meeting location may be The Antlers Hotel or Kinship Landing and will be confirmed by email.
Cancel 48+ hours before your tour to transfer to another date or receive a refund minus a cancellation fee. Cancellations within 48 hours are not refundable or transferable. If the operator cancels due to weather, health, regulations, or minimums not met, you will receive a full refund.
Downtown Colorado Springs
Rocky Mountain Food Tours consistently earns praise for its knowledgeable guides who make the experience about more than just eating. Jason, Kathy, Beth, and Adam all get enthusiastic shout-outs for weaving Colorado Springs history, cultural stories, and local folklore throughout the tastings. Guests appreciate that tours visit six diverse spots, with enough food to leave you genuinely full. The seated, indoor dining format stands out to visitors who've done other food tours where you're rushed or eating on the sidewalk. What really shines through is how accommodating the guides are with dietary restrictions and how they introduce guests to hidden downtown gems they wouldn't find on their own. Both visitors and locals rave about discovering new restaurants and learning unexpected facts about the city. The pacing feels comfortable, and the guides strike that perfect balance between educational and entertaining. It's ideal for anyone wanting to explore Colorado Springs' food scene while getting genuinely acquainted with the city's character and history.
Had an amazing food tour with Kathy M. Great food and learned so much history of COS.
Sandy Ewen
February 5, 2026
Had an amazing food tour with Kathy M. Great food and learned so much history of COS.
Sandy Ewen
February 5, 2026