Bread & Croissant Baking Class in a Paris Bakery

Step inside one of two traditional Parisian bakeries for a shared class exploring French baking techniques. Learn how bread flours, yeast and sourdough differ, discover dough lamination and baguette shaping, and taste sweet and savory breads along the way.

• Get hands-on experience preparing bread and pastry dough

What's Included

• French baking instruction
• English-speaking staff

Important details

• Children require adult accompaniment. Children under 5 can join free but cannot participate in hands-on baking for safety reasons.
• This activity is not wheelchair-accessible.
• The activity runs rain or shine.
• Arrive inside the bakery 15 minutes before the start. The class starts promptly, and you may not be able to catch up if you arrive late.