Neapolitan Cooking Class on a Farm Near Sorrento

Get hands-on with Neapolitan cooking in the citrus-grove setting of a family-owned farm on the Sorrento Peninsula. Learn to make Sorrento-style gnocchi with tomato and mozzarella, eggplant Parmigiana, and a traditional Italian dessert from scratch.

• Savor your handmade meal as lunch or dinner, paired with local wine
• Finish with a limoncello tasting for ages 18+

Itinerary

1. Start with hotel pickup or meet at the operator's office. Departures are at 10:00 and 17:30; shared-transfer pickup times may vary.
2. Travel by car to your cooking class on the Sorrento Peninsula.
3. Explore Neapolitan cooking in a 3-hour guided class. The menu may change with the season and ingredient availability.
4. Return by car with the included shuttle transfer.

What's Included

• English- and Italian-speaking guide
• All cooking ingredients
• Lunch or dinner with water and local wine
• Limoncello tasting for ages 18+
• Round-trip transfers from your property in central Sorrento or the meeting point

Important details

• All ages are welcome. Children aged 0–17 must be accompanied by a paying adult.
• Children aged 0–2 join free only if they do not occupy a separate seat.
• This activity is not wheelchair-accessible.
• Alcohol is restricted to ages 18+. Bring a valid ID as proof of age.
• Pets are not allowed.
• Outside food and drinks are not allowed.
• You may be refused service without a refund if you appear intoxicated.
• Arrive at the meeting point 15 minutes before the scheduled activity time.