Tuscan Cooking Class with Cibrèo Chefs in Florence

Step into the refined Tinello kitchen at Helvetia & Bristol for a hands-on cooking class led by the Cibrèo team. Explore traditional techniques and local ingredients through cooking and cultural storytelling, with Fabio Picchi’s culinary vision at the heart of the experience.

• Enjoy lunch and a glass of wine during class

Itinerary

1. Meet at Cibrèo Caffè - Helvetia & Bristol in Florence at 11:30.
2. Explore Fabio Picchi’s Tuscan cuisine in a 3-hour cooking class, preparing and tasting iconic Cibrèo dishes. The menu may change depending on the season and ingredient availability.
3. Finish at Cibrèo Caffè - Helvetia & Bristol at 14:30.

What's Included

• Cooking instruction with English-speaking staff
• Apron
• Recipe

Important details

• Ages 12+ only
• Arrive 10 minutes before the start time