Taste Sichuan dishes, make tea by hand, and visit Chengdu’s giant pandas
4 days, 3 nights
4 to 10 people
Meals, lodging, attraction entry
Explore Chengdu’s food culture with an English-speaking trip leader, from street-food stops and hotpot to a traditional teahouse. Travel beyond the city to make tea by hand in a Sichuan tea village and visit Leshan’s riverside Giant Buddha.
Cancel more than 45 days before departure for a full refund of payments beyond your deposit. Within 45 days of departure, no refunds are available.
Product ID: 8HS7BG
You pay a deposit per person to secure your spot. You pay the remaining balance (total price minus deposit) before the trip starts; the source also states the remaining balance is due 45 days before the tour begins.
Yes. Prices assume two guests per room. If you travel solo, you will pay an additional single-occupancy fee when your balance is due.
No. Shopping may be available during your free time, but this is a no-shopping tour and shopping is not part of the itinerary.
Portland food tours done right. Guides like Herb, Michelle, and Evangel consistently earn high praise for their genuine enthusiasm, deep local knowledge, and ability to make every guest feel at ease. From Portland's quirky food cart pods to the city's thriving coffee and donut scene, each tour weaves together great food with real stories about the people and neighborhoods behind it. What stands out most across reviews is how often guests mention trying things they never would have ordered on their own, and loving them. Dietary accommodations are handled smoothly, group sizes stay small and social, and the pacing feels relaxed rather than rushed. Locals and visitors alike come away with a fresh perspective on the city. If you're trying to decide between tours, the food cart experience and the coffee and donut tour both draw glowing feedback, each offering something distinct. The guides clearly take pride in what they do, and that energy tends to be contagious. Come hungry and ready to explore.
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
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