Blend two custom spices and discover how flavor transforms
1 hour
Two custom spice blends, snack
Explore the science, history, and sensory side of spices in a hands-on Atlanta workshop. Create two custom blends to take home and sample one with a light snack.
Free cancellation up to 24 hours before start. Cancellations within 24 hours of the start time are not eligible for refunds.
Food allergies, dietary restrictions, and aversions require at least 24 hours' advance notice. Accommodations may not be possible with less notice.
Wear comfortable shoes and clothing. Cash is optional for gratuities or souvenirs.
Drinks other than water are available for purchase.
Unexpected Atlanta Headquarters, 121 Luckie Street Northwest, Atlanta, GA 30303
The guides here absolutely shine, with names like Glenn, Arielle, Delaney, Nic, and Kristen earning enthusiastic shoutouts for being knowledgeable, entertaining, and genuinely fun to spend time with. Tours range from the Municipal Market food experience with hands-on biscuit making to Grant Park culinary walks through Oakland Cemetery to street art explorations along the BeltLine. The food consistently impresses, with reviewers describing it as delicious, unique, and surprisingly filling. The historical insights run deep too—even Atlanta natives report learning fascinating details about their own city. These tours work beautifully for both visitors and locals, with groups booking them for team building events and friends choosing them for unique outings. The biscuit-making component is a crowd favorite that people are excited to recreate at home. One traveler noted their BeltLine tour guide made slightly too many personal political comments beyond what was needed to explain the artwork, and parking can be tricky at that tour's starting point. The walk itself covers about a mile and a half on uneven surfaces, so sturdy shoes matter. Thoughtful touches like personalized postcards and the option to stay for a full meal at the endpoint add memorable finishing notes.
We made biscuits and pimento cheese and southern iced tea with Jessica. We had a wonderful experience and everything was delicious.
Anita Silber
July 2, 2026
We made biscuits and pimento cheese and southern iced tea with Jessica. We had a wonderful experience and everything was delicious.
Anita Silber
July 2, 2026
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