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    5. Chocolate Truffle Making Class

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    Chocolate Truffle Making Class

    Discover cacao origins, sample seven bites, and hand roll six milk chocolate truffles at your location

    From$699/ group

    Duration

    2 hrs

    Ideal For

    Unlimited people

    Includes

    Ingredients, Tasting Samples

    Highlights

    Explore the journey from cacao bean to finished confection and master the art of hand-rolling milk chocolate truffles at your chosen location.

    Gain hands-on experience as you taste, learn, and create during this immersive class.

    1. Learn about cacao cultivation and chocolate production
    2. Watch an optional 8-minute bean-to-bar video
    3. Taste seven curated samples to identify real chocolate
    4. Roll six milk chocolate truffles with toppings you select
    5. Take home your treats in provided boxes and gloves

    What's Included

    1. All chocolate ingredients and toppings
    2. Gloves and take-home boxes
    3. Guided instruction and tasting materials

    Things to know

    Experience is limited to those aged 10+. The host must provide paper plates and beverages.

    Cancellation policy

    No refunds are available for cancellations due to preparation requirements. You may transfer your ticket to another individual; please notify us as soon as possible.

    Experience provided by The Touring Chocolatier
    Experience provided by The Touring Chocolatier

    How can we help?

    We are here to assist with special requests, large groups, last minute needs, and any questions you may have.

    Call or text (650) 414-7338

    Reference #ADZJA8

    Chocolate Truffle Making Class (Off Site)

    $699

    1

    Handpicked for you, so you can book with confidence

    • Best local prices

    • Flexible cancellation

    • Private and secure

    Each booking directly supports small businesses in our community.

    4.8 stars• 27 reviews

    Review summary

    4.8
    Excellent
    27 reviews•Google Maps

    Kay Thibodeaux's chocolate shop has earned a devoted following for her Belgian-style truffles, bonbons, and chocolate-covered strawberries that clearly stand apart from grocery store options. Customers rave about the quality and artistry, with flavors ranging from hazelnut and passion fruit to creative options like piña colada. The shop handles custom orders beautifully, with multiple mentions of perfectly executed gift baskets and dessert table items for special events. Kay's responsive customer service shines through, especially for out-of-state orders requiring coordination. The main heads-up is pricing. Several reviewers note the chocolates run high, which is typical for artisan chocolate but worth knowing upfront. One visitor also had trouble with listed hours not matching actual opening times, so calling ahead might save disappointment. That said, most customers feel the quality justifies the cost, describing the experience as divine and worth every penny for truly special occasions or gifts. The welcoming atmosphere and Kay's passion for her craft add to the charm of this small local chocolatier.

    What people are saying

    Review 1 of 5
    5/5

    The Touring Chocolatier provided exceptional customer service. While placing an order from out-of-state for a family member in Texas, TTC was very responsive and quickly fulfilled my order to accommodate a specific pick -up time and adjusted the pick-up location so the in-state recipient could pick it up locally. Additionally, they assembled everything in a nice basket that was much appreciated by the recipient.

    Photo of Joseph Aja

    Joseph Aja

    February 13, 2025

    Review 1 of 1
    5/5

    The Touring Chocolatier provided exceptional customer service. While placing an order from out-of-state for a family member in Texas, TTC was very responsive and quickly fulfilled my order to accommodate a specific pick -up time and adjusted the pick-up location so the in-state recipient could pick it up locally. Additionally, they assembled everything in a nice basket that was much appreciated by the recipient.

    Photo of Joseph Aja

    Joseph Aja

    February 13, 2025

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