Explore Siem Reap’s local food culture by tuk-tuk at sunset
4 hrs
Food, drinks, hotel pickup
Explore Siem Reap’s local food culture by tuk-tuk as the evening unfolds. Enjoy dishes, drinks, and stories shaped by local cooks, families, and ingredients.
Kula Cuisine: Visit the only restaurant in town serving cuisine from this small ethnic minority group originating in northwest Cambodia. You’ll love their use of local herbs and homemade pickles to create a unique flavor.
Countryside Sunset: Get transported to a different world where water buffalo roam the rice fields and locals pick lotus seeds for a snack. Grab a cold beer and soak in the most magical of hours in Siem Reap’s countryside.
Local Family Visit: Visit Brother Vet and his stilted home for a meal in a village older than Angkor. Eat seasonal ingredients where civil war, God Kings, and European trading envoys passed for centuries.
Local BBQ: If a street food stall can turn into a restaurant, it means they made it. It also means that this bbq shop is one of the oldest in town. Come find out why it’s our go-to for beef skewers and what we eat ’em with!
Dessert: There are plenty of sweet treats in Cambodia, but one stands above the rest. We’ll visit our favorite spot for made-to-order pancakes from a wife-husband duo with a special story.
Plus More Surprises!
Free cancellation up to 24 hours before the tour. No refunds for cancellations within 24 hours. Rescheduling within 24 hours incurs a 50% charge of the previous total.
Product ID: 9EB6KY
Expect an email 1–2 days before your tour with your specific hotel pick-up time. Pick-ups vary seasonally between 4:00–4:30pm based on sunset timing.
A tuktuk driver will meet you in your hotel lobby with a Lost Plate sign and take you to the first stop, where you’ll meet your English-speaking guide and the rest of the group. Local traffic can affect the exact pick-up time.
You can request gluten-free, dairy-free, no-spicy, and no-nut options. The tour cannot accommodate vegetarian or vegan diets. Share any dietary needs immediately; same-day requests cannot be guaranteed.
Portland food tours done right. Guides like Herb, Michelle, and Evangel consistently earn high praise for their genuine enthusiasm, deep local knowledge, and ability to make every guest feel at ease. From Portland's quirky food cart pods to the city's thriving coffee and donut scene, each tour weaves together great food with real stories about the people and neighborhoods behind it. What stands out most across reviews is how often guests mention trying things they never would have ordered on their own, and loving them. Dietary accommodations are handled smoothly, group sizes stay small and social, and the pacing feels relaxed rather than rushed. Locals and visitors alike come away with a fresh perspective on the city. If you're trying to decide between tours, the food cart experience and the coffee and donut tour both draw glowing feedback, each offering something distinct. The guides clearly take pride in what they do, and that energy tends to be contagious. Come hungry and ready to explore.
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
We had such a super tour with Herb. From the start he made everyone feel included and he certainly knows his food carts, their history and all manner of other interesting facts about Portland. It was a great experience on something totally unique. Not sure if we can every have food at a 'brick and mortar' restaurant in Portland again; the carts are just iconic. We can definitely recommend this tour.
von der Heyden Lab
August 15, 2026
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